This site uses cookies

Some of these cookies are essential, while others help us to improve your experience by providing insights into how the site is being used.

For more detailed information on the cookies we use, please check our Privacy Policy.

Necessary Cookies

Necessary Cookies enable core functionality. The website cannot function properly without these cookies, and they can only be disabled by changing your browser preferences.

Analytical Cookies

In order to best serve its website customers, CDR maintains data indicating which website pages are of interest to its customers. Information is maintained in aggregate and not by individual customers. If you do not wish to allow CDR to track your visit in aggregate, please select the 'I do not accept' option below. Click the Save Settings button to set your preference.

I accept the usage of analytical cookies
I do not accept the use of analytical cookies

Please note that this pop-up notice will appear on every CDR website page until you have saved your preferred setting.

Nutrition Dietetics Technician, Registered (NDTR) and Dietetic Technician Registered (DTR) By Demographics by State (New York)

As of October 15, 2018
  • Total Dietetic Technician, Registered in New York 593
 
    By Gender
  • Female
    433 (73.0%)
  • Male
    28 (4.7%)
  • Not Reported
    132 (22.3%)
 
    By Ethnicity
  • Asian
    17 (2.9%)
  • Black or African American
    20 (3.4%)
  • Hispanic or Latino
    27 (4.6%)
  • Not Reported
    147 (24.8%)
  • Other
    1 (0.2%)
  • Prefer not to disclose
    18 (3.0%)
  • Two or more races
    6 (1.0%)
  • White
    357 (60.2%)
 
    By Area of Practice
  • Business / industry
    2 (0.3%)
  • Clinical nutrition, general
    116 (19.6%)
  • Community nutrition
    16 (2.7%)
  • Education
    5 (0.8%)
  • Food and nutrition management / administration
    23 (3.9%)
  • Gerontology
    5 (0.8%)
  • Long-term care
    37 (6.2%)
  • Not Reported
    360 (60.7%)
  • Nutrition support
    1 (0.2%)
  • Oncology
    2 (0.3%)
  • Other
    12 (2.0%)
  • Pediatric
    3 (0.5%)
  • Renal nutrition
    1 (0.2%)
  • School nutrition
    3 (0.5%)
  • Sports nutrition
    1 (0.2%)
  • Weight management
    4 (0.7%)
  • Wellness / prevention
    2 (0.3%)
 
 

*This data is based on self-reported information provided on the Academy/CDR database.