This site uses cookies

Some of these cookies are essential, while others help us to improve your experience by providing insights into how the site is being used.

For more detailed information on the cookies we use, please check our Privacy Policy.

Necessary Cookies

Necessary Cookies enable core functionality. The website cannot function properly without these cookies, and they can only be disabled by changing your browser preferences.

Analytical Cookies

In order to best serve its website customers, CDR maintains data indicating which website pages are of interest to its customers. Information is maintained in aggregate and not by individual customers. If you do not wish to allow CDR to track your visit in aggregate, please select the 'I do not accept' option below. Click the Save Settings button to set your preference.

I accept the usage of analytical cookies
I do not accept the use of analytical cookies

Please note that this pop-up notice will appear on every CDR website page until you have saved your preferred setting.

Registered Dietitian (RD) and Registered Dietitian Nutritionist (RDN) By Demographics by State (Missouri)

As of June 18, 2018
  • Total Registered Dietitians in Missouri 1,976
 
    By Gender
  • Female
    1,771 (89.6%)
  • Male
    69 (3.5%)
  • Not Reported
    136 (6.9%)
 
    By Ethnicity
  • American Indian or Alaskan Native
    4 (0.2%)
  • Asian
    26 (1.3%)
  • Black or African American
    32 (1.6%)
  • Hispanic or Latino
    20 (1.0%)
  • Native Hawaiian Pacific Islander
    4 (0.2%)
  • Not Reported
    164 (8.3%)
  • Other
    12 (0.6%)
  • Prefer not to disclose
    27 (1.4%)
  • Two or more races
    5 (0.3%)
  • White
    1,682 (85.1%)
 
    By Area of Practice
  • Business / industry
    24 (1.2%)
  • Clinical nutrition, general
    377 (19.1%)
  • Communication / publication
    3 (0.2%)
  • Community nutrition
    145 (7.3%)
  • Consultation and private practice
    42 (2.1%)
  • Diabetes care
    66 (3.3%)
  • Education
    57 (2.9%)
  • Food and nutrition management / administration
    106 (5.4%)
  • Gerontology
    19 (1.0%)
  • Integrative / functional nutrition
    1 (0.1%)
  • Long-term care
    67 (3.4%)
  • Not Reported
    756 (38.3%)
  • Nutrition support
    22 (1.1%)
  • Oncology
    17 (0.9%)
  • Other
    71 (3.6%)
  • Pediatric
    41 (2.1%)
  • Renal nutrition
    48 (2.4%)
  • Research
    24 (1.2%)
  • School nutrition
    17 (0.9%)
  • Sports nutrition
    12 (0.6%)
  • Vegetarian nutrition
    1 (0.1%)
  • Weight management
    28 (1.4%)
  • Wellness / prevention
    32 (1.6%)
 
 

*This data is based on self-reported information provided on the Academy/CDR database.