Registered Dietitian (RD) and Registered Dietitian Nutritionist (RDN) By Demographics by State (Oregon)

As of May 21, 2018
  • Total Registered Dietitians in Oregon 1,185
 
    By Gender
  • Female
    1,061 (89.5%)
  • Male
    47 (4.0%)
  • Not Reported
    77 (6.5%)
 
    By Ethnicity
  • American Indian or Alaskan Native
    8 (0.7%)
  • Asian
    35 (3.0%)
  • Black or African American
    4 (0.3%)
  • Hispanic or Latino
    18 (1.5%)
  • Native Hawaiian Pacific Islander
    11 (0.9%)
  • Not Reported
    94 (7.9%)
  • Other
    13 (1.1%)
  • Prefer not to disclose
    34 (2.9%)
  • Two or more races
    5 (0.4%)
  • White
    963 (81.3%)
 
    By Area of Practice
  • Business / industry
    9 (0.8%)
  • Clinical nutrition, general
    222 (18.7%)
  • Communication / publication
    3 (0.3%)
  • Community nutrition
    89 (7.5%)
  • Consultation and private practice
    24 (2.0%)
  • Culinary
    3 (0.3%)
  • Diabetes care
    59 (5.0%)
  • Education
    31 (2.6%)
  • Food and nutrition management / administration
    50 (4.2%)
  • Gerontology
    11 (0.9%)
  • Hunger / environmental nutrition
    2 (0.2%)
  • Integrative / functional nutrition
    1 (0.1%)
  • Long-term care
    30 (2.5%)
  • Not Reported
    445 (37.6%)
  • Nutrition support
    19 (1.6%)
  • Oncology
    11 (0.9%)
  • Other
    41 (3.5%)
  • Pediatric
    28 (2.4%)
  • Policy / advocacy
    2 (0.2%)
  • Renal nutrition
    28 (2.4%)
  • Research
    26 (2.2%)
  • School nutrition
    18 (1.5%)
  • Sports nutrition
    5 (0.4%)
  • Weight management
    17 (1.4%)
  • Wellness / prevention
    11 (0.9%)
 
 

*This data is based on self-reported information provided on the Academy/CDR database.