Board Certified Specialist in Oncology Nutrition (CSO) By Demographics
As of May 14, 2018
- Total Board Certified Specialist in Oncology Nutrition 736
-
By Gender
- Female
719 (97.7%) - Male
11 (1.5%) - Not Reported
6 (0.8%)
-
By Ethnicity
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1 (0.1%) - American Indian or Alaskan Native
2 (0.3%) - Asian
29 (3.9%) - Black or African American
4 (0.5%) - Hispanic or Latino
19 (2.6%) - Native Hawaiian Pacific Islander
3 (0.4%) - Not Reported
12 (1.6%) - Other
9 (1.2%) - Prefer not to disclose
17 (2.3%) - White
640 (87.0%)
-
By Area of Practice
- Business / industry
2 (0.3%) - Clinical nutrition, general
238 (32.3%) - Community nutrition
7 (1.0%) - Consultation and private practice
5 (0.7%) - Diabetes care
1 (0.1%) - Education
6 (0.8%) - Food and nutrition management / administration
6 (0.8%) - Gerontology
2 (0.3%) - Integrative / functional nutrition
1 (0.1%) - Long-term care
1 (0.1%) - Not Reported
169 (23.0%) - Nutrition support
25 (3.4%) - Oncology
254 (34.5%) - Other
3 (0.4%) - Pediatric
6 (0.8%) - Research
4 (0.5%) - School nutrition
1 (0.1%) - Weight management
2 (0.3%) - Wellness / prevention
3 (0.4%)
*This data is based on self-reported information provided on the Academy/CDR database.
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