This site uses cookies

Some of these cookies are essential, while others help us to improve your experience by providing insights into how the site is being used.

For more detailed information on the cookies we use, please check our Privacy Policy.

Necessary Cookies

Necessary Cookies enable core functionality. The website cannot function properly without these cookies, and they can only be disabled by changing your browser preferences.

Analytical Cookies

In order to best serve its website customers, CDR maintains data indicating which website pages are of interest to its customers. Information is maintained in aggregate and not by individual customers. If you do not wish to allow CDR to track your visit in aggregate, please select the 'I do not accept' option below. Click the Save Settings button to set your preference.

I accept the usage of analytical cookies
I do not accept the use of analytical cookies

Please note that this pop-up notice will appear on every CDR website page until you have saved your preferred setting.

Registered Dietitian (RD) and Registered Dietitian Nutritionist (RDN) By Demographics by State (Louisiana)

As of December 10, 2018
  • Total Registered Dietitians in Louisiana 1,390
 
    By Gender
  • Female
    1,270 (91.4%)
  • Male
    42 (3.0%)
  • Not Reported
    78 (5.6%)
 
    By Ethnicity
  • American Indian or Alaskan Native
    3 (0.2%)
  • Asian
    8 (0.6%)
  • Black or African American
    105 (7.6%)
  • Hispanic or Latino
    14 (1.0%)
  • Native Hawaiian Pacific Islander
    2 (0.1%)
  • Not Reported
    94 (6.8%)
  • Other
    12 (0.9%)
  • Prefer not to disclose
    29 (2.1%)
  • Two or more races
    5 (0.4%)
  • White
    1,118 (80.4%)
 
    By Area of Practice
  • Business / industry
    9 (0.6%)
  • Clinical nutrition, general
    293 (21.1%)
  • Communication / publication
    2 (0.1%)
  • Community nutrition
    74 (5.3%)
  • Consultation and private practice
    47 (3.4%)
  • Culinary
    2 (0.1%)
  • Diabetes care
    45 (3.2%)
  • Education
    54 (3.9%)
  • Food and nutrition management / administration
    91 (6.5%)
  • Gerontology
    9 (0.6%)
  • Hunger / environmental nutrition
    2 (0.1%)
  • Long-term care
    38 (2.7%)
  • Not Reported
    489 (35.2%)
  • Nutrition support
    19 (1.4%)
  • Oncology
    9 (0.6%)
  • Other
    49 (3.5%)
  • Pediatric
    14 (1.0%)
  • Renal nutrition
    45 (3.2%)
  • Research
    24 (1.7%)
  • School nutrition
    27 (1.9%)
  • Sports nutrition
    3 (0.2%)
  • Weight management
    32 (2.3%)
  • Wellness / prevention
    13 (0.9%)
 
 

*This data is based on self-reported information provided on the Academy/CDR database.