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Continuing Professional Education (CPE)

120 South Riverside Plaza
Suite 2190
Chicago, IL 60606
Phone: 312/899-4000
Accredited Provider
2020 FNCE: Diabetes Reversal from Plant-Based Eating: Reality or Fallacy?
Academy Center for Professional Development
Recorded pre-approved CPE Activity: 175 Lectures/Webinars
This presentation will address the science and definitions behind the frequently-referenced terms of 'remission,' 'reversible,' or 'curable' diabetes. Plant-based eating patterns will be discussed as they relate to the microbiome and nutritional factors affecting insulin resistance and beta cell function of people diagnosed with diabetes. Short video vignettes will be weaved into this presentation from patients with diabetes who are following a plant-based plan. Information presented will equip registered dietitians with talking tracks for diabetes management.

Learning Objectives:
Describe the nutritional factors involved in insulin resistance and beta cell dysfunction
Provide counseling to patients with diabetes on an evidence-based plant-based eating plan
6.2.5 Applies research/evidence-based findings to improve practice, service delivery, and health and nutrition of customers.
8.1.5 Applies medical nutrition therapy in disease prevention and management.
9.6.5 In collaboration with the customer, develops counseling or coaching goals.
Start Date End Date Country State/Province City
10/18/2020 10/18/2023 USA