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Registered Dietitian (RD) and Registered Dietitian Nutritionist (RDN) By Demographics by State (Connecticut)

As of June 18, 2018
  • Total Registered Dietitians in Connecticut 1,440
 
    By Gender
  • Female
    1,270 (88.2%)
  • Male
    61 (4.2%)
  • Not Reported
    109 (7.6%)
 
    By Ethnicity
  • [object Object]
    1 (0.1%)
  • American Indian or Alaskan Native
    2 (0.1%)
  • Asian
    37 (2.6%)
  • Black or African American
    17 (1.2%)
  • Hispanic or Latino
    18 (1.3%)
  • Native Hawaiian Pacific Islander
    13 (0.9%)
  • Not Reported
    127 (8.8%)
  • Other
    7 (0.5%)
  • Prefer not to disclose
    25 (1.7%)
  • Two or more races
    10 (0.7%)
  • White
    1,183 (82.2%)
 
    By Area of Practice
  • Business / industry
    15 (1.0%)
  • Clinical nutrition, general
    298 (20.7%)
  • Communication / publication
    5 (0.3%)
  • Community nutrition
    87 (6.0%)
  • Consultation and private practice
    56 (3.9%)
  • Culinary
    1 (0.1%)
  • Diabetes care
    43 (3.0%)
  • Education
    43 (3.0%)
  • Food and nutrition management / administration
    55 (3.8%)
  • Gerontology
    20 (1.4%)
  • Hunger / environmental nutrition
    1 (0.1%)
  • Long-term care
    68 (4.7%)
  • Not Reported
    514 (35.7%)
  • Nutrition support
    18 (1.3%)
  • Oncology
    16 (1.1%)
  • Other
    53 (3.7%)
  • Pediatric
    28 (1.9%)
  • Policy / advocacy
    1 (0.1%)
  • Renal nutrition
    29 (2.0%)
  • Research
    13 (0.9%)
  • School nutrition
    13 (0.9%)
  • Sports nutrition
    7 (0.5%)
  • Weight management
    39 (2.7%)
  • Wellness / prevention
    17 (1.2%)
 
 

*This data is based on self-reported information provided on the Academy/CDR database.